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3 to 5 year programs
> a five or six semester training period:
The culinary arts and restaurant management program offers a five or six semester training period depending on the student’s personal and professional objectives.
Teaching languages: French (one third of the classes are given in English)
Two semesters begin: April 27, 2009 and October 12, 2009
 Conditions of admission
Next spring semester begin: April 27, 2009
> And after:
• Joining the active work force: this program opens interesting and challenging careeer opportunities not only in France but also abroad
• Continuing your studies: obtaining the Bachelors degree opens the door to entering IPB’s Masters program in hotel and restaurant management (M.Sc.)
> A two year program: the Masters program in hotel and restaurant management
Masters program
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update : 16/11/2008 |
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