'Saisons' the gastronomic restaurant at Ecully

'Saisons' the gastronomic restaurant at Ecully

'Saisons' the gastronomic restaurant at Ecully

Saisons restaurant is open to the public. Here, students are in a real situation of gastronomic dining and acquire the knowledge linked to professions in fine dining and its high standards.

This traditional establishment is a benchmark in French culinary savoir-faire, providing a perfect teaching environment for students in both culinary arts and hospitality management. Under the watchful direction of Chef de cuisine Davy Tissot - who was named Meilleur Ouvrier de France 2004, students acquire concrete knowledge of restaurant professions at the highest level.

Located in the prestigious and elegant setting of the Château du Vivier, Saisons restaurant is open to the public from Monday to Friday for lunch and dinner. There are three menus, which change with the seasons.

Menu Saisons
Partage des styles
(only for lunch)
Menu Saisons
La noblesse du temps
 
Menu Saisons
Alchimie des sens
 

Saisons
Château du Vivier - 1A chemin de Calabert - 69130 Ecully (France)
Tel: +33 (0)4 26 20 97 57
Send an e-mail

Photo © Nicolas Villion


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Institut Paul Bocuse

Château du Vivier - Ecully - France
Tel: +33 (0)4 72 18 02 20

20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02

Booking Saisons

> FRONT OFFICE:
Tel: +33 (0)4 26 20 97 57
Send an e-mail

> GROUPS:
Tel: +33 (0)4 72 18 02 22
Send an e-mail

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