BOARD OF DIRECTORS

Leading by example

The members of the Board of Directors of the Institut Paul Bocuse share remarkable personalities, backgrounds and achievements, earning them unanimous recognition as accomplished leaders. They also share a strong desire to lead by example, transmitting their passion and skills to the young students who have chosen the Institut Paul Bocuse as their path to future recognition as exemplary professionals.

The Board of Directors of the Institut Paul Bocuse counts 18 members:

Paul Bocuse, Founder and Honorary President of the Institut Paul Bocuse,
Gérard Pélisson, co-Founder of Groupe Accor and President of the Institut Paul Bocuse

Founding Board Members

	Yann Caillère President and Chief Operating Officer Accor		Philippe Sans Chairman and CEO Merieux NutriSciences
	Jean-Pierre Blanc Chief Executive Officer of Malongo		Christophe Bonduelle Chairman and CEO of Bonduelle
	Mikaël Fouquet Director Hotel Division France and Morocco Villeroy & Boch		Robert Guillet Vice President Foodsolutions International Unilever France
	Louis Le Duff Chairman of Bridor Groupe Le Duff		Xavier Léron Director, Administration and Finance APICIL
	Richard Roulendes Marketing Manager of Danone		Christophe Litvine Director Food Service/Retail Western Europe JohnsonDiversey
	Thierry de la Tour d’Artaise Chairman and CEO of Seb		Philippe Zavattiero Chief Executive Officer Electrolux Professionnel
	Francis Staub Chairman of Staub

Other Board Members


	Jean-Marie Laplanche CEO of Alnéa		Jean-Louis Crosia Chairman of Mérial SAS
	Daniel Gouffé Chairman of Eraï		Jaume Tapiès International Chairman of Relais & Châteaux